Eggs

[geForce]

One of my fav foods.

I guess it's more than two options, but since this forum opened up, I don't think we have to limit ourselves to two options anymore.

Poached, scrambled, hard boiled, soft boiled, sunny side up or sunny side down

[Duncan]

sunny side up because of the gooey goodness and it's the way i've liked it since i was a kid

[geForce]

That's my favourite way too... but soft boiled eggs have gooey goodness too. It's just not as easy to make and eat.

[nature boy]

i used to be all about scrambled. but then winnie always ate sunny side up and i got hooked.

and lolz at you guys loving gooey goodness.

[geForce]

I find when you scramble eggs, it always ends up looking like there's a lot less eggs than it should be. Like, if you scramble 2 eggs, it comes out in just a tiny little pile.

[nature boy]

add milk man. it's magic.

[se7entse7en]

If you like gooey, try some okra. They look like little chili peppers, but they aren't.

I prefer my eggs poached in canned tomatoes. Weird, I know. That's just the way I like 'em though.
I also like them scrambled with some ham and cheese melted on top.

I'm not really an egg person though.

[Duncan]

although the best plate of eggs i've ever had was smoked salmon eggs benny on the alaska cruise we went on 2 yrs ago

[geForce]

It burns the eggs easier if you add milk

[Duncan]

yea but if you make it properly it's fluffy goodness

[geForce]

I've never been a huge fan of scrambled, except if it's an omellette.

[nature boy]

do you guys like fish eggs?

[geForce]

They're gross... prawn or lobster eggs, now that's pure goodness.

[nature boy]

i don't think i had lobster eggs before.

[geForce]

Are you sure? Didn't we have a batch of lobsters that had eggs in them at one of our lobsterfests?